The venue was so pretty and they offer little touches like taster evenings where you can try your food, canapes and wine. All food is from field to fork, grown and reared by local farmers - we incorporated as much of this in our choices as we could. Our vibe for the day was rustic and chilled, we both love being outdoors and camping so we knew we wanted a rustic feel. I wanted to make as much as I could to make it really personal and I definitely achieved that by making the cards suitcase, name places and table numbers, Matt also made our heart-shaped pallet table plan. For the evening entertainment, we had a fantastic magician with a gorgeous white bouncy castle and sparkler exit
