The Little Sugar Rose creates beautiful and elegant wedding cakes for couples across East Anglia and surrounding regions. Specialising in exquisite handcrafted sugar flowers, and using only the freshest and finest ingredients, each wedding cake not only looks stunning but tastes delicious too! The Little Sugar Rose has been featured in leading bridal magazines, is recommended by several prestigious venues and is highly regarded for its romantic and contemporary style, subtle colour palettes, and delicate edible lace designs.
Pricing & Availability
Get in touch with The Little Sugar Rose to find out pricing and availability.
Information about the services provided by The Little Sugar Rose are outlined below
We offer a complete bespoke service. Your wedding cake will be unique to you and will reflect your personal style. From your choice of flavours, colours, flowers and decoration your cake will be designed to fit perfectly with your special day.
Our handcrafted iced cookies are a popular choice for wedding favours and are supplied in clear cellophane bags tied with a pretty ribbon. Why not add handwritten name tags to display your cookies as beautiful alternatives to placecards.
Whether your preference is for a fully covered buttercream cake or a semi-naked cake you can be assured it will be covered in soft fluffy buttercream that tastes delicious. We are more than happy to work with your florist if you wish to incorporate fresh flowers into your design.
Whether you choose mini or full-size cupcakes, these little treats may be decorated as simply or elaborately as you wish. Choose from simple buttercream swirls or fully iced and decorated with sugar flowers, bows, edible lace or pearls.
We deliver throughout East Anglia and surrounding regions, as well as London and the south-east.
Why not surround your wedding cake with a stunning display of delicious sweet treats individually tailored to your wedding. Choose from macarons, chocolate truffles, meringue kisses, and more! Please take a look at our website for more details.
While our cakes and cookies are made in a kitchen where nuts, gluten and dairy are present, we do our best to accommodate special dietary requirements.
We offer beautifully packaged wedding favours including our popular iced cookies decorated with little sugar blossoms, hand piping and your initials, as well as macarons, truffles and meringue kisses.
Fondant Covered Cakes
We love fondant covered cakes. For a luxurious taste and a sharp edge finish our sponge cakes are covered with a thin layer of Belgian chocolate ganache before being iced with the finest Swiss fondant. Brandy soaked fruit cakes are also available, covered with white marzipan and Swiss fondant.
While our cakes and cookies are created in a kitchen that handles wheat flour, we do offer cakes made from gluten free flour if required.
This is your opportunity to share your ideas and for us to talk all things cake! Whether you have a design in mind or you wish to take inspiration from our display cakes we will work together to create a wedding cake which is personal to you and your special day taking into account your venue, wedding colours and flowers. If an in-person meeting is not possible, we are happy to offer consultations over the telephone and by email.
We always ensure your cake is set up beautifully and this is included as part of our delivery service. If you have ordered your wedding favours from us we will also be happy to lay these out for you if required.
Shop / Studio
We are based in Finningham, Suffolk which is close to the A14 and A140 and fast train links to London.
The best part of designing your wedding cake is the tasting. A complimentary cake tasting is offered as part of your design consultation.
Our sponge tiers are 5” deep consisting of four layers of sponge and three layers of filling so whether you choose a single tier or five tiers for your wedding cake, it will not only look impressive but it will also provide a lot of delicious cake.
Iced wedding cakes adorned with delicate handcrafted sugar flowers are our speciality. We use the freshest and finest ingredients including free range eggs, creamy butter, freshly grated zests, organic vanilla, ethically sourced cocoa and Belgian chocolate. Working with a couple to create their dream wedding cake and bring their vision to life is quite simply the icing on the (beautifully iced) cake!
I was first drawn to The Little Sugar Rose at a wedding fair where the cakes on show just stood out a mile for me. So classy and contemporary and just amazing! Ginny was so lovely and had such good ideas. A fantastic service all the way through and we were so pleased with our beautiful cake! It looked and tasted just perfect! Thank you so much.
Ginny made our wedding cake and it was by far the most perfect delicate cake I have ever seen and it tasted amazing. The flavour was the best I have ever tasted. It was amazing how real the flowers looked and the icing so perfect. If you are thinking of using Ginny to make your cake you won’t be disappointed.
Claire & Richard
Bride & Groom
I just wanted to say thank you for the cake and favours. We were bowled over by how beautiful the cake was and how delicious it tasted. The favours were amazing and so many people commented on them.
Mother of the bride