Hi I’m Laura and I am based on the Isle of Skye. I will create the perfect centrepiece for your special day. I offer a range of delicious flavours, ensuring your cake tastes as good as it looks.


When should I book my cake?

I would definitely say the earlier the better! As soon as you have secured your date and venue, I would recommend getting in touch to check my availability. My diary starts to fill up 2 years in advance so I would always recommend booking as early as you can to avoid disappointment.

Do you deliver?

Yes I deliver all over the Scottish Highlands and Islands and further afield. I always reccommend my couples factor in delivery costs to their overall cake budget as travelling with a tiered cake in your car can be stressful. There are so many factors to consider; the condition of the roads, other road users or the weather outside. Where wedding cakes are collected from my premises, full responsibility of the cakes' safety will lie with yourself.

How much should I budget for my cake?

Cake budget is a question I always ask at initial enquiry. Specifying your budget at the very beginning allows me to design your cake within that and to ensure I am the cake maker for you. Cakes are very time precious work and along with cost of ingredients, electricity, skill level etc. these are all reflected in the end cost. My 2023/24 prices start from £425 for buttercream wedding cakes and £625 for fondant wedding cakes (excluding delivery).

How do I secure my date?

Once we have had an initial discussion to ensure we are the right match for each other, your date can be secured with a non-refundable deposit of £100. This is then deducted from the remaining balance of your cake. Design, flavours, sizing can all be decided later on but by securing your wedding cake maker early on, will definitely avoid disappointment.

Do you offer cake tasting sessions?

Yes, as part of your wedding cake journey, I hold cake tasting sessions either in-house or by zoom call - for online sessions, your tasting box will be posted out to you. Contact me for more details.


Laura made our wedding cake and we're still recieving comments about it now. It was absolutely delicious, no word of a lie the tastiest cake I've ever eaten! It looked just incredible too. I honestly should have eaten more of it and really could do with someway of replicating it now. I don't wish to regret any part of my wedding day but I honestly wish we'd kidnapped the baker and forced more of this incredible cake out of her. Sadly my life will forever be divided between pre-cake and post-cake times. And whilst post cake is all the better for having experienced it, there is a small part of my heart that will always pine for the innocence of pre-cake days where any old baked goods would do.

Carolyn and Dan

Would recommend 100%! Not only was the cake amazing, Laura was a fantastic supplier - responsive, creative and definitely helped us bring our dream cake to life! Every layer was perfect, and she even made a layer gluten free for us which was so lovely (and did not take away from the flavour at all). Safe to say I’m very glad we’ve got a few pieces left in the freezer to cheer us up through the winter months ♥️

Tatiana and Fiona

Best wedding cake ever! Our vegan cake was absolutely stunning & tasted delicious! We both really loved it (and I am not even a cakey person). Thanks Laura for helping us make our special day extra special :)

Rebecca and Simon

We were so lucky that Laura made our wedding cake! Not only was it fantastically delicious but an absolute work of art, you can see and taste all the hard work and love she puts into making each of her cakes! Highly recommend Laura to any future Brides and Grooms!

Alison and Daniel

Stunning cakes! We asked Laura for a 3 tier wedding cake, gave her a design we liked and the result was amazing! She also delivered it to our venue and set it up. Absolutely amazing service, we would highly recommend to anyone!

Katie and Jonathan

Creatures of Habit Cakery Social Channels