The Ceremony
Guests enjoyed arrival and pre-ceremony drinks at Gibson Mill before we said our ‘I Dos’. We recruited some family and friends to help us decorate the room the day before and it looked beautiful. We hired rustic chairs from All Things Borrowed and decorated it with fairy lights, plants and objects we had found at local antiques shops. The vision for the room was for it to be masculine – greens, dark wood, vintage – and I think we accomplished that. Stems and leaves ran along the back of the room with some vintage luggage stacks, ferns drew your eye down the aisle to an antique desk with two large arrangements of plants at either side (which are all now all fighting for space in our reasonably small terraced house!).
We spent a long time choosing ceremony music but eventually settled on four songs that both fit the venue and meant a lot to us - from Yeah Yeah Yeahs’ ‘Hysteric’ to Jessie Ware and Kishi Bashi. We walked down the aisle to Alt-J’s ‘Warm Foothills’ (key lyric: “I’d tie my life to your balloon and let it go”) with our mums and there was not a dry eye in the mill. Our Best Ladies wrote a cute poem for us, my sister tearfully read The White Stripes’ ‘Dead Leaves And The Dirty Ground’ and James’ granddad Jim chose ‘My Delight and Thy Delight’ by Robert Bridges. We asked our four nieces (Abigail, Freya, Lily and Emily) to be flower girls and our three nephews (Ben, Josh and Dylan) supplied the rose gold and platinum rings - including a fake Haribo moment!
The Reception
More drinks followed the ceremony (shout out to local brewery
Vocation) as well as photographs. Lianne has a great eye for locations to capture the perfect shots. We had already visited the venue with her a few weeks before so a plan of action had been formed (who can say no to a stepping stone moment – even in a wedding suit!). I have always been weirdly obsessed with helium balloons so I knew I wanted them prominent in some photos. I love how they add height and interest to some of the group shots. Gibson Mill roped off a large section outdoors for guests, more balloons, drinks and a bubble machine, which was a hit with the children.
Next, we gave speeches and started Afternoon Tea by cutting our wedding cake, which was all supplied by the
Han-Made Catering Co. The semi-naked cake with succulents was a real talking point of the day, as was the buffet-style lunch, served on vintage crockery. As a nod to Gibson Mill’s previous use as an entertainment emporium in the 1900s, we wanted this second room to have a quaint feel. With a picnic-style, grass benched area, cute, decorated tables, dressing-up costumes and vintage games spread around the room, this was a lovely step back in time for our guests.
My parents surprised us on the day with our own transport to the evening venue from The Volkswagon Wedding Co. It gave us an opportunity to really breathe in the day, to spend some time together and, of course, to recreate our Save The Date Lego photoshoot!
The Party
Our evening venue was the equally lovely
Arches at Dean Clough Mill, Halifax. It is an impressive, industrial space with amazing, huge windows along one side. On arrival, we gave our guests time to explore the space – we had a photobooth (again from The Volkswagon Wedding Co.) and some games from
Add Vintage, which went down a treat. Add Vintage also supplied the amazing succulent favours and copper seating plan. Each table was named after a number important to us (for example, Table 63 – the number of minutes it took us to break out an German-only escape room (we do not speak any German); Table 7845 – the length in metres of the Øresund Bridge (from the TV show ‘The Bridge’) and each had a little story and polaroid photo to accompany it. All of our stationery – invites, seating plan, order of ceremony, day plan - was wonderfully designed and supplied by
Print Bureau in Hebden Bridge. I taught myself some basic calligraphy to write place settings (thank you, YouTube tutorials!).
Following speeches (my dad and James’ mum), we ate on long, wooden tables. Preferring to be surrounded by those who love us, we chose not to have a traditional top table. The food – catered by
Eat Me, Drink Me – was delicious. Our guests ate vegetarian sharing platters for starters, followed by roast chicken or goats cheese strudel and a trio of deserts. No-one can say they were not fed well at our wedding!
The Music
As two big music fans, the evening playlist was given just as much thought as our suits or table planning. And what a playlist it was! We debated for a long time whether to have a first dance or not (public affection vs. nice pictures) and eventually decided to have a short one – an acoustic verse and chorus of Sweet Female Attitude’s ‘Flowers’ - followed by the dance version. A brief (and hilarious) premature confetti canon explosion lightened the pressure and we’re glad we did it. The dancefloor was the place to be all night, as well as the late photobooth, games area and, of course, the bar. We partied hard until 1am and saw our guests again the following morning for a wedding debrief / hangover brunch in the morning, again catered by Eat Me, Drink Me.
Advice
Do what you like. The wedding should be fully you, screaming at the top of its lungs that it is your day. Our wedding was a big, elaborate version of us, our interests and our home together, just on a grander scale...only with (slightly) more cake.
As cliché as it sounds, we, quite simply, had the best day and an amazing weekend. Everyone we loved was together and every single detail was carefully considered. We stayed Yorkshire and really heighted the county in all its glory – from the picturesque, woodland beauty and vintage-feel of Gibson Mill to the grand, historic and industrial Arches, we found our local area had everything we needed to create our dream wedding. Why would we have ever gone anywhere else?